Mechanical Engineer
Responsible for the engineering and supervision of assigned projects. Designing, constructing and detailing customer-oriented equipment for the bakery industry.
Function, skills & competences
Knowledge and experience:
- Completed HBO education in Mechanical Engineering;
- Some years of experience in a similar position in mechanical engineering (food industry is an advantage);
- Experience with 2D (Autocad) and 3D systems (Solidworks).
Tasks and responsibilities:
- You are able to work independently as well as closely with the project office department;
- You have a proactive and solution-oriented attitude;
- You are inventive;
- Flexible, collegial attitude.
Behavioral characteristics:
- You are result and goal oriented;
- You have an eye for detail and seeing deviations and inaccuracies;
- You keep an overview and you can switch well and quickly (flexibly).
What do we offer your?
- A permanent position (ipv appointment) after proven ability;
- An enthusiastic team of colleagues;
- Extensive opportunities for training and education;
- Informal and transparent corporate culture;
- Excellent working conditions with plenty of development opportunities;
- A good salary based on education and experience;
- Holiday pay (8%);
- 25 holiday days and 13 ADV per year;
- Travel allowance of € 0,23 per kilometer;
- An excellent pension scheme and participation in group health insurance.
