Capacity
Put an end to slow and laborious manual dipping and start speeding up your dipping production
Decorating machines
Decorating machines for bakery and food production
Presentation matters. Whether you’re producing premium pastries, snack products or ready-to-eat desserts, decoration adds the finishing touch that sets your product apart. At BAKON, we develop advanced decorating machines that help food producers consistently apply coatings, toppings, glazes or finishes — efficiently, hygienically and with visual appeal.
From string icing to full-surface enrobing, our decorating solutions are designed to support a wide variety of production environments. Whether you operate a craft bakery or an industrial production line, BAKON offers reliable, scalable systems that enhance product value and optimize your decorating process.
Why BAKON?
- More than 35 years of experience in the food industy
- Continuous innovation
- Highly qualified designers and engineers
- Advanced technology for efficiency, quality and safety
- Worldwide network of distributors and agents
- Food industry focused technology
- Our machinery meets the highest hygienic requirements
Consistent finish, maximum flexibility
Decorating is often a delicate process — requiring precision, timing, and control over temperature and flow. Our machines are developed to handle this complexity with ease. Whether working with chocolate, fondant, glazes or other coatings, BAKON machines ensure uniform results with minimal product waste and high repeatability.
Decorating machines for every production scale
Each decorating system is engineered for easy integration into new or existing production lines. Our RedControl operating system combined with the hygienic design make them simple to operate, clean and maintain, even in high-output environments. Options such as adjustable speeds, heated tanks, or custom pattern control allow you to tailor each finish to your product needs.
Our Decorating Machines
Capacity
The perfect solution for the pouring of many different liquids such as fondant, chocolate, glaze, aspic, icing, mirror finish, etc.
Capacity
This high speed Dipping Line puts an end to laborious manual dipping and starts speeding up your production.
Get to know future-proof technology from RedControl
Our RedControl operating system is process-oriented, logically structured and easy to understand. For complex tasks, the user is supported by step-by-step instructions. Such as the handy recipe wizard with visual support. It is possible to revert to a previous action without losing data.
The simple and consistent design provides information in a clear and compact form, with operator-specific (live) information displayed on a customizable dashboard. The system allows the driver to create his own favorite functions and statistics on the dashboard.
In addition, RedControl will be able to perform remote maintenance. A special tool that allows you to carry out the expected maintenance on time. To avoid downtime!
Your products, our solutions
BAKON decorating machines are used across the bakery and food sector to decorate or finish:
- Cakes, cheesecakes and layered desserts
- Donuts, éclairs, muffins and pastries
- Bars, brownies and snack products
- Buns, breads and enriched dough products
- Frozen and chilled foods requiring visual or protective finishes
- Confectionery items with chocolate or fondant
From artisan touch to automated precision
With more than 35 years of experience, BAKON understands the importance of flexibility in decoration. We offer both stand-alone decorating machines and fully automated decorating lines, making it easy to scale production without sacrificing quality or identity.
For example, our enrobing and finishing systems allow you to fully coat products with chocolate, fondant or other layers, while advanced modules add marbling, string icing or pattern effects. These technologies are designed not just to replicate handwork, but to elevate it — with higher output, consistent quality and less operator input.
Ready to optimize your production?
Whether you’re enhancing the look of your cakes or automating the final step of a high-capacity production line, BAKON decorating machines deliver precision, consistency and speed. With scalable systems, smart control, and proven performance across industries, we help you make every product look as good as it tastes.
