Fast and accurate depositing with the

Drop TT

Fast and accurate depositing with the Drop TT

The Drop TT is a table top depositor for fast and efficient depositing of semi-liquid and more solid products. Keywords of this table top bakery machine are: compact, simple, fast and accurate.

The Drop TT is, because of its size, is very suitable for traditional bakeries, confectioneries, cake shops but also for catering companies, hotels and restaurants. The Drop TT is easy to use and clean and has a foldable conveyor belt. Programming and entering recipes is simple by using the full colour touchscreen.

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Key features

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Very consistent, fast and economical machine.
Full colour touchscreen to set parameters or to enter recipes.
Compact size with foldable conveyor.
Suitable for all semi-liquid to heavy food products.
Wide choice of templates (fix, rotating, wire-cut) and nozzles (round, star, daisy, eccentric).
Made of stainless steel and other non-corroding materials.
Speed dosing rollers and conveyor with electronic regulation.
Cutting wire for easy deposting and cutting of cookie dough.
Max. working width of 400 mm .

High accuracy in depositing is reached by control of the turning angle of the gears of the gearwheel pump. To prevent the nozzle/needle from dripping, the gears can be turned backward, to release the pressure from the nozzles.

Different templates can be mounted underneath the depositing head. The Drop TT is equipped with a programmable controller to control the gears, rotating nozzles, up and down movement and a conveyor.

Up to 100 products can be programmed and selected on the touch screen in several languages (English, French, German, Russian, Chinese, and Dutch). Parameters such as depositing speed, volume, vacuum, production speed, and conveyor speed can be changed during production.